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This sought-following chocolate bar offers a decadent chocolate shell encasing a luscious pistachio product filling, crowned by using a layer of crispy kunafa. The harmony of wealthy sweetness, nutty undertones, and satisfying crunch has made it a feeling among dessert lovers.

Silicone chocolate molds — To shape the bars - Wilderness Poets sells a chocolate-making package if you would like test it out!

わんきち 特に人気のピスタチオ味はドバイ国内でも入手困難だそうです！

Kataifi pastry — You are able to substitute it with common shredded filo pastry for a similar crunchiness. But I really endorse using this Distinctive component to acquire that Unique texture and style only Kataifi pastry can present you with.

TEXTURE: The chocolate is smooth and creamy. Along with the pistachio filling is creamy with small shreds of phyllo dough for somewhat crunch. TIME: It's going to take two several hours and 20 minutes to make.

In case you live in an incredibly hot local weather, Allow the primary layer of chocolate established for a few minutes while in the freezer just before introducing the filling and topping with additional chocolate to get a clear bar.

しかし、ほかのチョコレートメーカーから発売されているドバイチョコレートなら取り扱いがある店舗もあるとの噂を入手しました！

Utilized this recipe for myself very first, fell in really like with it & proceed to make it for relatives & good friends. Absolutely everyone raves about this pistachio bar and states it’s so far better than any of those they’ve tried out at cafes! Thanks for an excellent recipe!

Will not over complicate it, Consider the flavors are what carry this recipe to everyday living so don’t center on the shape in the event you don’t have an ideal mould for this recipe. 

Due to the fact Anyone who stated Valentine’s Day is usually a capitalist rip-off hasn’t tried using these chocolate packing containers.

This chocolate bar is offering out so speedy! So, if you'd like to try this mouthwatering take care of, head towards your nearest Rose Sweets branch and address you to your flavor of Dubai proper right here in KSA!

I’ve made your recipe for these so many times I've it memorized by now. It’s just so, so delicious Which read more crunch through the knafeh is every little thing!

Hello, I'm Dina, so glad you stopped by! I feel everyday living is simply too limited for undesirable espresso and uninteresting meals. With my easy to comply with phase-by-phase recipes, you may be amazed at how swiftly a wholesome and tasty food can occur jointly. I hope you discover some thing you appreciate!

Since We now have included how to make Pistachio filled dessert bars recipe, you may have a look at the online video on my socials but let’s reach it. Don’t overlook to follow alongside For additional cooking recipe inspiration.